Join us Sunday, April 20, for the Resort’s renowned Easter Champagne Brunch. This year, guests can enjoy an innovative Kierland Easter Brunch experience in the Resort’s breathtaking Trailblazers Ballroom, featuring floor-to-ceiling views of the Kierland Golf Course and McDowell Mountains. The Easter Champagne Brunch menu will offer breakfast stations with fresh pastries and omelets, carving stations with adobe-spiced pork loin and spring herb-crusted beef strip loin, seafood and sushi stations, a bountiful dessert station and more.

Easter Brunch is priced at $75 for adults and $25 for children ages 5 to 12 (excluding tax and gratuity) and includes tickets to the Eggstravaganza. Children ages 4 and under dine for free. Reservations for brunch are required. To secure your brunch or room reservation, please call 480-624-1202 or email dining@kierlandresort.com.

Those who dine with us for brunch will also be able to enjoy the Resort’s 9th Annual Easter Eggstravaganza! Held exclusively for Resort, Villas & Easter Brunch guests, the ticketed event includes bounce houses, a petting zoo, arts & crafts and access to a 25,000-egg hunt! Festivities begin at 9:00 am and the egg hunt begins at 9:30 am. For registered Resort, Villas and brunch guests, tickets to the Easter Eggstravaganza will be available for pickup beginning at 9 am on April 14 in the Kierland Mining Company or at the Will Call Booth on Sunday, April 20.

2014 Easter Brunch Menu