deseo – meaning desire in Spanish – showcases Contemporary Latin cuisine, a pairing of traditional Latin American ingredients and contemporary culinary style to create unique, fresh and flavorful dishes that include a range of mouthwatering ceviches, grilled and roasted fish and shellfish, and a selection of skillfully prepared meats all with tantalizing South American-inspired marinades, sauces and sides. Complementing the menu is deseo’s extensive list of South American wines.

Experience deseo From the Best Seat in the House

What better way to take in everything deseo has to offer than with our Epicurean Experience? Every Thursday night at 5:30 p.m., the deseo culinary team will do a demonstration of two signature ceviche dishes (paired with a signature mojito drink), followed by a three-course dinner at “The Rail” (paired with South American wines). Guests can interact with the chefs, ask questions and learn tips to use at home. The three-course dinner includes salad, entrée and dessert in addition to wine paired with each course and one of our signature muddle drinks to kick off the night. The cost is only $75 per person and does not include tax and gratuity.

To make a special reservation for this unique experience, please call (480) 624-1202 or email and mention seating at “The Rail”.

Dining Reservations

deseo details

deseo is open for dinner
6:00 – 9:00 p.m. nightly

2017-Best of our Valley 2017 winner

muddle bar

“Descansar”/Happy Hour
$6 muddle drinks & select wine
5:30 – 7:00 p.m. nightly



Muddle Bar at deseo